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Publications
Proceedings
2021 AIChE Virtual Spring Meeting and 17th Global Congress on Process Safety
Global Congress on Process Safety
Combustible Dust Hazards and Their Mitigation
(11b) The Case for Management Systems in Preventing Combustible Dust Explosions
2019 Food Innovation and Engineering (FOODIE) Conference
Session: Poster Session
Presentations
06:00 PM
Oil in Water in Water (O/W/W) Emulsions As Food Dressings with a Low Content in Oil
Improvement of Stability to Oxidation of Hydrophilic and Lipophilic Active Principles By Encapsulation in Colored Polysaccharide Hydrogels
The Influence of High Hydrostatic Pressure on Physical Properties and Stability of Smoothie
Thermal Analysis Toward Freeze-Drying Cycle Optimization
Effect of Plasma-Activated Water (PAW) on Microbiological and Quality Characteristics of Broccoli and Alfalfa Sprouts
Inactivation of Enterobacter Aerogenes in a Pipeline System Using Plasma Activated Water
Alkaline Stable N-Spirocyclic Positively Charged Membranes for Food and Bioprocessing
