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Proceedings
2019 Food Innovation and Engineering (FOODIE) Asia Conference
General Submissions
Session 5: Future Foods, Innovations and Novel Nutritional Solutions
2019 Food Innovation and Engineering (FOODIE) Asia Conference
Session: Session 5: Future Foods, Innovations and Novel Nutritional Solutions
Presentations
02:50 PM
Keynote Talk: Sugar and Salt - A Fresh Look at Well-Known Ingredients
Heiko Oertling
03:15 PM
Invited Talk: Sensory Influences on Oral Processing & Energy Intake: Challenges and Opportunities
Ciaran Forde
03:40 PM
Invited Talk: The Use of Novel Fractionation and Isolation Technologies for the Recovery of Biomolecules with Application in Food Formulations
Jorge Benavides
04:05 PM
Invited Talk: Role of Food Technology and Future Foods in Enhancing Human Health
Henry Jeyakumar
04:30 PM
Invited Talk: Agave: A New Age of Functional Foods
Janet Alejandra