2018 AIChE Annual Meeting

Session: Brewing Education and Training

Updates on new brewing technologies and the development of brewing training programs in American universities.

Chair

Brewer, C., New Mexico State University

Co-Chair

Rockstraw, D., New Mexico State University

Presentations

03:30 PM

(208a) The Role of Industry in Helping Shape University Brewing Education Programs

03:50 PM

(208b) On the Origin and Evolution of Brewing Science and Technology at Villanova

04:10 PM

(208c) Designing a Brewery Engineering Minor within Chemical Engineering to Meet MBAA Specifications

04:30 PM

(208d) From Concept to Class: Pitt’s Engr 1933 – Engineering a Craft Brewery

04:50 PM

(208e) Brewing and Distilling: Alive and Well in Northwest Arkansas and the University

05:10 PM

(208f) Optimization of Aroma Profiles through Selective Removal of Off-Flavors: An Exemplary Study in Alcohol-Free Beers

05:30 PM

(208g) Heat Transfer in a Recirculating Infusion Mash System