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Publications
Proceedings
2005 Annual Meeting
Food Engineering
Nonthermal Food Processing
2005 Annual Meeting
Session: Nonthermal Food Processing
Chair
David J. Geveke
, USDA Eastern Regional Research Center
Presentations
12:30 PM
(606a) Pulsed Light Inactivation of Listeria Innocua on Solid Surfaces – Substrate and Spectral Range Effects
Sarah E. Woodling, Carmen I. Moraru
12:50 PM
(606b) Nonthermal Inactivation of Escherichia Coli and Listeria Innocua in Apple Cider Using a Novel Ultraviolet Light Apparatus
David J. Geveke
01:10 PM
(606c) Experimental and Theoretical Challenges of Uv Dose Distribution Studies in Food Liquids
Tatiana Koutchma, Brian Parisi, Eduardo Patazca
01:30 PM
(606d) Juice Irradiation with Taylor-Couette Flow
Larry Forney, Zhengcai Ye, John Pierson
01:50 PM
(606e) Development of Pilot Scale Fluid Handling System with Energy Recovery for Pulsed Electric Field Processing
Tony Jin, Howard Q. Zhang
02:10 PM
(606f) Supercritical Carbon Dioxide Sterilization of Liquid Foods Using a Membrane System
John S. Novak
02:30 PM
(606g) Genotoxicity of the Unique Radiolytic Product 2-Dodecylcyclobutanone
Christopher H. Sommers
